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Thursday, May 8, 2025
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flakycrust

Today I made Suzhou-style salty and peppery mooncakes; the flaky pastry crumbles and becomes more fragrant the more you chew.

Su-style pepper salt mooncakes stand out among many mooncakes because of their unique flaky crust, making them one of my favorites. The specialty of...

What is the process of making mooncakes like?

During the Mid-Autumn Festival, families share mooncakes. Although they have a high sugar content, it is undeniable that they are rich in nutrients and...

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