During the Mid-Autumn Festival, the traditional customs of admiring the moon and tasting mooncakes remain as warm as ever. However, the flavors of mooncakes on the market seem to lack innovation year after year. This year, why not take the opportunity of the festival to personally make a unique and thoughtful snow skin mooncake for your family, so that every bite is filled with personality and love. Whether it’s the favorite classic fillings or creatively matched colors, you can freely express yourself, making this sweetness even more delightful.
### Ingredients Preparation – Snow Skin Flour 100g – Milk 100g – White Oil 10g – Four special powders: coconut powder, matcha powder, orange powder, purple sweet potato powder, each appropriate amount
As for the fillings, you can freely choose according to personal preference, making the mooncake’s content full of surprises.
### Preparation Steps 1. Making Colorful Snow Skin: Firstly, divide the snow skin flour into four portions, and mix each portion with a different special powder (coconut, matcha, orange, purple sweet potato) to create a colorful visual effect. Then, mix the colored snow skin flour with milk separately, ensuring even color distribution. 2. Steaming and Kneading: Place the mixed batter in a steamer, use a suitable container, such as a 6-liter steel pot with a steaming filter, steam patiently until cooked. After the batter cools, add white oil and knead for about 3 minutes until the dough surface is smooth and delicate.
3. Refrigerate for Setting: Place the kneaded dough in the refrigerator for 30 to 40 minutes to better shape it.
4. Assembling Mooncakes: Take out the refrigerated snow skin, about 10g each, paired with 20g of pre-kneaded filling, wrap it and gently press it into the mold, creating unique snow skin mooncakes one by one.
### Snow Skin Mooncake Tips Snow skin mooncakes are known for their unique chewy exterior, sweet interior, and delicate texture, but they require refrigerated storage and are recommended to be consumed within the freshness period to ensure the best flavor.
Through such hands-on creation, not only can this Mid-Autumn Festival have a special meaning, but it can also allow family members to feel full of love and warmth while sharing delicious treats.
