Diabetes patients should avoid eating mooncakes, as these foods are high in sugar and may lead to increased blood sugar levels. Diabetes is a metabolic disease characterized by high blood sugar, so patients need to avoid high-sugar foods. Mooncakes typically contain a high sugar content and are mainly composed of sugar and carbohydrates. Consuming mooncakes can cause a sharp rise in blood sugar levels for diabetic patients, leading to disturbances in body functions and adversely affecting disease management; in extreme cases, it may even trigger ketoacidosis, increasing the risk of infection.
To better manage their condition, diabetes patients should actively participate in outdoor aerobic exercises, which can help accelerate metabolism and assist in lowering blood sugar levels.
If diabetes is not effectively controlled, it poses a significant threat to health. Long-term high blood sugar can lead to ketoacidosis or lactic acidosis, as well as chronic complications such as heart disease and cerebrovascular issues. High blood sugar may also damage the nervous system, causing numbness and pain in the limbs. Therefore, patients should use hypoglycemic medications under the guidance of a doctor, such as metformin extended-release tablets and acarbose capsules. If oral medications are not effective, insulin injection therapy may be considered.
