Mooncakes, due to the inclusion of ingredients such as eggs, flour, peanuts, sesame, and sugar, are rich in sugars, starch, and fats, providing energy and a sense of fullness, making them suitable for healthy individuals. However, for individuals with high blood sugar, mooncakes are not an ideal choice as they can lead to a sharp increase in blood sugar levels, exacerbating health issues. Therefore, individuals with high blood sugar are advised to avoid consuming mooncakes. Elevated blood sugar levels may be related to poor dietary habits, genetic factors, or conditions such as hyperthyroidism, manifesting as symptoms like thirst, frequent urination, and weight loss. Without timely intervention, it may lead to complications such as retinopathy, diabetic nephropathy, and cardiovascular diseases.
In response to this situation, adjusting daily diet is crucial for patients. It is recommended to follow a diet principle of low sugar, low salt, and low oil, avoiding high-sugar, high-salt, and high-fat foods to help control blood sugar levels. Furthermore, under the guidance of a doctor, appropriate medication is essential. Commonly used antidiabetic drugs include metformin hydrochloride tablets, sustained-release glimepiride tablets, and acarbose tablets, aimed at assisting patients in maintaining blood sugar levels within a safe range. Through comprehensive management, symptoms can be effectively alleviated, and the occurrence of related complications prevented.
