Dealing with a cough during pregnancy is crucial, and proper handling is key. At this time, self-medication is not the first choice; the priority is to seek a doctor’s advice. Once the cough persists or worsens, seeing a doctor promptly is a wise decision to ensure the safety of both mother and baby. Some mentioned medications, such as dextromethorphan, ambroxol, bromhexine hydrochloride, compound licorice tablets, and Chuanbei loquat syrup, must be strictly used according to medical advice during pregnancy.
For severe dry cough in pregnant women, dextromethorphan can exert a central cough-suppressant effect, but during medication, one should avoid driving and operating machinery to ensure safety.
Ambroxol is adept at resolving issues with excessive and thick phlegm; it alleviates coughing by diluting the phlegm and activating the respiratory self-cleaning mechanism. The specific dosage should be guided by a physician.
Bromhexine hydrochloride can improve cough and wheezing caused by respiratory infections during pregnancy; it also has expectorant and cough-suppressant functions, but those with allergies and breastfeeding mothers should use it cautiously under a doctor’s guidance.
Compound licorice tablets contain various ingredients, including licorice extract powder, which can effectively relieve symptoms of upper respiratory infections such as cough and sore throat. However, due to specific ingredients, athletes should be cautious.
Chuanbei loquat syrup is suitable for pregnant women with cough accompanied by phlegm, having the effect of clearing the lungs, stopping cough, and relieving wheezing. During use, one should avoid spicy, cold, and greasy foods to facilitate the medication’s effectiveness.
Handling cough during pregnancy should be scientific and reasonable: do not self-medicate, focus on rest and nutrition intake, and choose easily digestible and nutritious foods like millet porridge and vegetable soup to aid in rapid recovery, ensuring the health of both the mother and fetus.
