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Foods not recommended for people with high blood sugar, want to keep your pancreas healthy and stabilize blood sugar, you can take a look.

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With the improvement of living standards, high blood sugar problems are becoming more common. For people with high blood sugar, diet control is a very important part. Some foods, although delicious, are not suitable for people with high blood sugar to eat too much. This article will introduce some foods that are not recommended for people with high blood sugar to eat, and how to maintain pancreatic health and stable blood sugar through dietary adjustments.

I. High-sugar foods

High-sugar foods are something that people with high blood sugar need to pay special attention to. These foods include candies, sweet drinks, cakes, etc. These foods contain a large amount of sugar, which can quickly raise blood sugar, increase the burden on the pancreas, and affect blood sugar control. It is recommended that people with high blood sugar try to eat less or avoid high-sugar foods.

II. High-fat foods

High-fat foods are also something that people with high blood sugar need to avoid. These foods include fried chicken, french fries, fatty meats, etc. Excessive fat intake can increase insulin resistance, increase the burden on the pancreas, and hinder blood sugar control. In addition, high-fat foods may also lead to obesity and other problems, further increasing the risk of chronic diseases such as diabetes.

III. High-salt foods

High-salt foods should also be noted. Salt contains a large amount of sodium ions, excessive sodium intake may lead to problems such as hypertension and cardiovascular diseases. In addition, a high-salt diet may also affect the normal secretion and function of insulin, thereby affecting blood sugar control. It is recommended that the daily salt intake does not exceed 6 grams.

IV. Foods with high caffeine content

Foods with high caffeine content such as strong tea, coffee, chocolate, etc., may affect sleep and mood, and thereby affect blood sugar control. In addition, caffeine may also stimulate gastric acid secretion and irritate the gastric mucosa, so it is advisable for people with high blood sugar to consume them in moderation.

V. Sticky rice foods

Sticky rice foods such as zongzi, sticky rice balls, etc., contain high levels of carbohydrates, mostly monosaccharides or disaccharides, which are easily absorbed by the body, causing blood sugar to rise. Therefore, people with high blood sugar should try to avoid or eat less sticky rice foods.

To maintain pancreatic health and stable blood sugar, people with high blood sugar can take the following dietary adjustment measures:

Control total calorie intake: Arrange daily meals reasonably to ensure a balanced nutrition. According to their own circumstances, moderately reduce calorie intake, especially reduce the intake of high-sugar and high-fat foods.

Increase dietary fiber intake: Eat more foods rich in dietary fiber, such as vegetables, fruits, whole grains, etc. Dietary fiber helps to lower blood sugar and improve glucose tolerance.

Moderately control carbohydrate intake: Carbohydrates are the main source of energy for the body, but excessive intake can raise blood sugar. It is recommended to choose low Glycemic Index (GI) carbohydrates, such as whole grains, legumes, etc.

Increase protein intake: Moderately increase intake of high-quality protein, such as fish, lean meat, legumes, etc. Protein helps repair and protect pancreatic cells, improve insulin resistance.

Maintain adequate hydration: Drink plenty of water to keep the body hydrated. Adequate water intake helps regulate blood sugar levels and prevent dehydration.

Regular meals: Maintain regular eating habits, avoid overeating. Try to eat fewer snacks and avoid too many extra meals affecting regular meals.

Exercise regularly: Moderate exercise helps to improve metabolism, enhance insulin sensitivity, and lower blood sugar levels. It is recommended to engage in at least 150 minutes of moderate-intensity aerobic exercise per week.

In conclusion, for people with high blood sugar, diet control is very important. Understanding which foods are not suitable for overeating and taking reasonable dietary adjustment measures helps maintain pancreatic health and stable blood sugar levels. At the same time, it is important to monitor blood sugar levels regularly, adjust diet and exercise plans in a timely manner to better manage blood sugar and control the risk of chronic diseases. While following the above suggestions, if necessary, professional nutritionists or doctors can be consulted for personalized dietary plans.

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