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What is good to eat for cerebral infarction? Remember these 4 key dietary points!

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Apoplexy, also known as stroke, is a disease caused by cerebral vascular obstruction leading to cerebral ischemia and hypoxia. For apoplexy patients, besides necessary medical treatment, a reasonable diet is also crucial for recovery.

So, what should apoplexy patients eat?

1. Balanced nutrition, diverse diet

The diet of apoplexy patients should be based on balanced nutrition, ensuring sufficient intake of proteins, fats, carbohydrates, vitamins, and minerals. It is recommended to consume fresh vegetables, fruits, whole grains, lean meat, fish, legumes, etc., as these foods are rich in nutrients that aid in recovery.

2. Low-fat diet, reduce fat intake

A high-fat diet can increase blood viscosity, exacerbate vascular blockage, and hinder apoplexy recovery. Therefore, apoplexy patients should choose low-fat foods such as lean meat, fish, legumes, and reduce the use of high-fat cooking methods such as frying and stir-frying.

3. Moderate intake of high-quality proteins

Protein is an essential substance for body repair and regeneration. Apoplexy patients should moderately consume high-quality proteins such as fish, chicken, tofu, etc. These foods are not only rich in protein but also contain various amino acids and trace elements beneficial for health.

4. Increase dietary fiber intake

Dietary fiber helps lower blood lipids, stabilize blood sugar, promote intestinal motility, and has certain benefits in preventing apoplexy recurrence. It is recommended for apoplexy patients to consume foods rich in dietary fiber such as celery, spinach, Chinese cabbage, as well as whole wheat bread, oats, and other coarse grains.

In terms of treatment, especially during the recovery period from a stroke, clinicians often use Ge Qitongmai Granules to enhance recovery. Ge Qitongmai Granules have the functions of nourishing Qi, promoting blood circulation, and opening the meridians, suitable for patients with strokes and apoplexy caused by blood stasis and Qi obstruction.

Long-term use of Ge Qitongmai Granules can not only improve blood circulation in the brain, enhance nerve function, but also prevent apoplexy recurrence. Of course, when using Ge Qitongmai Granules, it is essential to follow the doctor’s advice and guidance.

In conclusion, a reasonable diet is crucial for the recovery of apoplexy patients. In addition to following the diet recommendations mentioned above, apoplexy patients should maintain good lifestyle habits, a positive mindset, actively cooperate with medical treatment and advice, aiming to recover health as soon as possible.

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