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Health Care

Can you eat mooncakes during pregnancy?

It is allowed to consume mooncakes during pregnancy, but attention should be paid to controlling the intake. Mooncakes are made from flour, sugar, butter,...

Sweet and not greasy Cantonese mooncakes, simple to make.

The process of making Cantonese mooncakes is both traditional and heartwarming. To begin, you need to finely mix 125 grams of invert syrup...

This is the simplest way to make crystal mooncakes, mix and steam, crystal clear

The process of making crystal mooncakes is both simple and creative, making it an exciting endeavor. First, prepare the essential ingredients: crystal skin premix...

Is eating mooncakes in the morning good for the stomach?

Whether eating mooncakes in the morning is beneficial for stomach health depends on an individual's gastrointestinal condition and eating habits. If your digestive function...

Mooncake skin ratio

Mooncakes are an indispensable traditional delicacy for the Mid-Autumn Festival, not just a type of food but also a symbol of warm family reunion....

Which foods should hypertensive patients avoid? Can mooncakes be eaten?

Hypertensive patients face many restrictions in their diet choices, especially foods like mooncakes, which are rich in high fat content and may interfere with...

What are the methods of making and eating snow frog oil?

Papaya stewed with snow frog is a dish that combines sweetness and nourishment. To make it, first soak the frog oil in 70℃ warm...

Jujube paste mooncake calories

Zaoni mooncakes, as a traditional delicacy, are carefully made from dates, wheat flour, walnuts, peanuts, and sesame. They are rich in protein, dietary fiber,...

The method and steps for making Five Kernel Mooncakes

The ingredients for making mooncakes include: 600g medium-gluten flour, 130g cooked oil, 400g inverted syrup, 10g alkaline water, 30g milk powder, and 4g salt....

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