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National Health Commission recommends fruits that diabetics can eat! Remember to bookmark!

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The content of this article is provided by Pioneer Bird Blood Sugar Management Software! It helps you record health indicators such as blood sugar and blood pressure, offers free tasting of sugar-free foods, and custom diet and exercise plans to accompany you in managing your blood sugar.

Diabetes, a seemingly ordinary disease, brings many troubles to our lives. According to statistics, the number of diabetes patients in China has exceeded 100 million, making it the country with the most diabetes patients in the world. In the face of this severe situation, how to eat scientifically has become the focus of attention for those with diabetes. Today, let’s talk about the fruits recommended by the National Health Commission that diabetes patients can eat to help you control your blood sugar easily.

1. Dietary Principles for Diabetes Patients

First, we must clarify the dietary principles for diabetes patients: control total caloric intake and ensure nutritional balance. This means that those with diabetes should thoroughly consider the sugar content, glycemic index, and other factors when selecting fruits.

2. Fruits That Diabetes Patients Can Eat

Apple

Apples are rich in pectin, a soluble fiber that can effectively lower blood sugar and cholesterol. Additionally, the potassium in apples helps regulate blood sugar levels. When choosing apples, diabetes patients should opt for those that are medium-sized and slightly sour in taste.

Pear

Peaches have a low sugar content and are rich in dietary fiber, which helps digestion and lowers blood sugar. Pears are cool in nature and have the effects of quenching thirst and relieving cough, making them particularly suitable for consumption by diabetes patients.

Peach

Peaches contain a rich amount of fructose and can lower blood sugar levels. At the same time, the minerals and vitamins in peaches help boost immunity. Those with diabetes should be careful not to eat too many peaches to avoid excessive caloric intake.

Blueberry

Blueberries are rich in anthocyanins, which have antioxidant and blood sugar-lowering effects. When choosing blueberries, it is best to select fresh and uncontaminated ones.

Watermelon

Many people believe that watermelon has a high sugar content and is unsuitable for diabetes patients. However, the glycemic index of watermelon is not high, and moderate consumption has a minimal impact on blood sugar. But be cautious not to eat too much watermelon to avoid fluctuations in blood sugar.

During the process of managing blood sugar, a good blood sugar management assistant is essential. It can help those with diabetes monitor blood sugar levels in real-time, analyze the effects of diet and exercise on blood sugar, and develop reasonable blood sugar control plans.

To help those with diabetes better enjoy delicious food, several companies in China have launched sugar-free products. Currently, there is a free sugar-free food giveaway event happening, and interested individuals with diabetes can pay attention, as you might find suitable foods for yourself!

Scientific eating for diabetes patients can not only effectively control blood sugar but also improve quality of life. The five recommended fruits can be consumed in moderation according to individual tastes and physical conditions. At the same time, with the help of a blood sugar management assistant and participation in the free sugar-free food event, the path to managing blood sugar can be much easier and more enjoyable. Remember to bookmark this article for easy reference! Let’s work together to overcome diabetes and embrace a healthy life!

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